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The restaurant offers a variety of steaks including filet mignon, New York strip, and T-bone steaks. The menu also features several seafood options such as crab cakes with lump crab meat and shrimp scampi. Part butcher shop-part restaurant, Gwen is chef Curtis and brother Luke Stone’s Hollywood meat sanctuary, which earned a Michelin star in 2022 for its overall excellence. The upscale steakhouse has more of a fine-dining feel with dishes like Josper-grilled squid with Thai chile or lobster tortellini leading into dry-aged cuts that are butchered on the premises.
Tempura Shrimp & Crab Meat Roll
Every night features a nightly special, including a veal parmesan on Wednesdays and comforting beef stroganoff on Mondays. Head to the top floor of Eataly in Century City Terra and take a moment to observe the sprawling views with a whiff of smoky flavors emanating from the grill. Always take recommendations from Terra’s seasoned staff, but it’s best to start with burrata, grilled bread, and salads before moving on to grilled fish and meat skewers. The flavorful culotte bistecca and thin bone-in tagliatan are beautifully served on a cutting board. Or opt for the 45-day dry-aged wagyu tomahawk that should feel the entire table.
Signature Sushi & Sashimi for Two
To seek out more sales and introduce customers in the area to the restaurant, he decided to open on Christmas Day for lunch and dinner. Our success is a product of our dedication to the highest standards of excellence in Japanese food and service.
Pan Fried Chicken Gyoza
Backed by heavy hitters like Dr. Dre and NBA legend Jerry West, this Sherman Oaks steakhouse opened in November 2023. Try the petit filets, dry-aged 42-ounce tomahawk steak, or choose from three different types of wagyu. Order the caprese-inspired martini shaken with Grey Goose, Campari, tomato simple syrup, and sherry vinegar, and garnished with fresh mozzarella, and enjoy the entire meal. The Baltaire Restaurant offers a wide range of steaks, chops, and seafood dishes for breakfast, lunch, and dinner. LA Prime Steakhouse is located on the 35th floor of the Westin Bonaventura Hotel, LA Prime offers a variety of steaks and other meat dishes. The restaurant offers a variety of selections for every occasion including a full bar with a wide selection of wine and spirits, martinis, cocktails, and more.
America's Favorite Neighborhood Steakhouse
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The bread is pretty good too — they have pita bread and garlic knots as well as some other stuff I can’t remember right now (it was a long time ago). There are several seating options available so you can choose whichever one works best for your group size and budget. You can also enjoy your meal outside on the patio area or inside if you prefer.
Hibachi Chicken & Shrimp
The restaurant features an open kitchen, a large front window, and a private dining room with plush booths and leather chairs. Of course, you’ll also find plenty of sides to go with your meal. They have an extensive salad bar that includes everything from field greens to beets to mixed greens to house salads. The restaurant also features a wine bar where you can sample some of their specialty cocktails or choose from a selection of wines by the glass or bottle. The décor inside The Penthouse at Mastro’s is family-friendly with plenty of room left over for dancing after dinner! The atmosphere here is warm and welcoming as you wait for your table or while you are enjoying your meal.
Guests of legal age (21 years of age and up) may bring their own alcohol, but for self consumption only. Guests using strollers, wheelchairs, walking aids and other mobility devices are at liberty to use the clear floor space to the front of the seating area, or any space in the seating section. Please speak with management if you would like assistance. Tickets for Harmony Room shows are available online on the webpage of each specific show two weeks leading up to that show’s date. The link will be available in the Harmony Room tab, as well as on our Facebook pages, @Harmony Room L.A.
Sushi Appetizers
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Always leave room for All Day Baby veteran pastry chef Thessa Diadem’s incredible-looking desserts. The restaurant has been serving up prime cuts for decades and continues to be one of the most expensive steakhouses in Los Angeles today. The steaks are cooked to perfection by the most experienced chefs in Los Angeles.
The menu includes delicious appetizers such as stuffed mushrooms, onion rings, garlic bread, and more. For those looking for something more substantial than appetizers, there are steaks on the menu like prime rib, New York strip steak, or filet mignon. The menu offers a variety of classic cuts of beef, including filet mignon and boneless rib-eye steak.
We offer a wide range of fine Japanese cuisine, including our authentic hand-wrapped sushi rolls. They also have a good selection of seafood entrees, including lobster tail, scallops, and shrimp cocktail. The menu includes a wide range of steak options for everyone from the regular diner to gourmet foodies. The restaurant has been serving delicious steak and seafood since it opened its doors in 1998.
There are plenty of classic steakhouse favorites like the prime rib and filet mignon, but there are also some more unusual options like duck breast or Japanese wagyu beef. The restaurant is an upscale steakhouse that serves up USDA prime beef, grilled to order. The menu features cuts like rib-eye, filet mignon, t-bone, and porterhouse. Adjacent to the main dining room, our inviting lounge is the ideal place to meet and enjoy a cocktail or glass of wine and listen to music. Chef David LeFevre’s midcentury modern steakhouse uses a white oak grill to deliver outstanding steaks in Manhattan Beach. The Arthur J steak menu falls into two primary categories — USDA prime and certified Angus — though one can also score a deluxe Japanese wagyu beef rib-eye cap.
The menu also features appetizers such as steak tartare and Spanish octopus, which are delicious and very filling. There are also dishes such as seafood medley and lamb chops that can be enjoyed as an entree or as an appetizer. BOA Steakhouse is one of the best and most fancy Steakhouses in Los Angeles. You will find an array of delicious steak cuts, sides, and desserts that are sure to please even the most discerning taste buds. For vegetarians, there are many pasta dishes on the menu including penne pasta alfredo with roasted red peppers and parmesan cheese or linguine with sauteed shrimp & garlic olive oil sauce. The Harmony Room and Harmony Room Upstairs are event spaces located within the St. Barnabas Episcopal Church Campus, located at 2109 Chickasaw Avenue, Los Angeles, California 90041.
There are also options for seafood lovers including lobster tail or shrimp scampi; as well as salmon or tuna tartare. Beverly Grove’s Carlitos Gardel features Argentinian-grilled USDA prime steaks at exceptionally reasonable prices. Opt for the parrillada plate, as it comes with skirt steak, short ribs, sausages, and sweetbreads for a sampling of everything grilled and glorious. Harmony Steak House is well-known throughout for our fresh ingredients and high-quality sushi-grade seafood.
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